House garlic dressing
⅔ olive oil
⅓ Sweet or Original Mc Duff vinegar
Add your favorite herbs and spices like rosemary
Salt and cayenne pepper
1) Mix the ingredients for the vinaigrette for 1 minute in a blender.
2) Spread on a bed of arugula .
3) Add tuna and French shallots.
A homemade dressing usually keeps a very long time in the refrigerator. If you want a creamy, smooth sauce, add ingredients like horseradish, garlic or ginger! And if you want to prevent it freezing in the fridge, add a little water to your mixture when preparing it!